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Apple Dutch Baby

Treat yourself to a sweet and unique breakfast bursting with the flavors of apple, cinnamon, and vanilla.

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 6 servings
Calories: 221 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 6 large eggs
  • 2/3 cup whole milk
  • 2/3 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 3/4 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 3 1/2 tablespoons unsalted butter
  • 1 large apple peeled, cored, and thinly sliced
  • Confectioners' sugar for dusting optional

Instructions

    Cup of Yum
  1. Preheat oven to 425°F. In a blender, pulse together eggs, milk, flour, sugar, vanilla extract, cinnamon, and salt until smooth. Set aside.
  2. In a 12-inch oven-safe skillet over medium heat, melt butter. Add sliced apples and cook until softened, about 5 minutes.
  3. Pour the batter over the apples in the skillet. Transfer the skillet to the preheated oven and bake for 20 minutes until puffed and golden brown.
  4. Carefully remove the skillet from the oven. Dust with confectioners' sugar if desired. Slice and serve warm.

Nutrition Information

Calories 221kcal (11%) Carbohydrates 21g (7%) Protein 8g (16%) Fat 12g (18%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.3g Cholesterol 184mg (61%) Sodium 171mg (7%) Potassium 152mg (4%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 502IU (10%) Vitamin C 1mg (1%) Calcium 66mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 221

% Daily Value*

Calories 221kcal 11%
Carbohydrates 21g 7%
Protein 8g 16%
Fat 12g 18%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.3g 15%
Cholesterol 184mg 61%
Sodium 171mg 7%
Potassium 152mg 3%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 502IU 10%
Vitamin C 1mg 1%
Calcium 66mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.