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Apple Fritter Bread Recipe

Do you love apple fritters? Then you’ll love Apple Fritter Bread! This decadent quick bread is reminiscent of your favorite apple fritters but in a slice-able, shareable form.

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr 5 mins
Servings: 8
Calories: 383 kcal
Course: Dessert , Breakfast , Snacks

Ingredients

  • 1/3 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 2/3 cup sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 1/2 tsp vanilla extract
  • 1 1/2 cups flour
  • 1 3/4 teaspoon baking powder
  • 1/2 cup milk
  • 2 apples, peeled/chopped
  • 2 tablespoon sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cups powdered sugar
  • 3 tablespoon milk

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and grease a 9x5 loaf pan.
  2. In a small bowl, combine the brown sugar and cinnamon. Set aside.
  3. In a separate bowl, cream together the butter and sugar using an electric mixer.
  4. Once creamy, add in the eggs and vanilla extract.
  5. Combine the flour and baking powder together in a small bowl and add into the creamed butter mixture. 
  6. Add in the milk. Stir to combine. Set aside.
  7. In a small bowl, combine the chopped apples with the 2 tablespoon sugar and 1 teaspoon ground cinnamon.
  8. Pour half the batter into the prepared loaf pan.
  9. Add half the apple mixture on top.
  10. Sprinkle half the cinnamon/sugar mixture you set aside earlier on top of the apples.
  11. Add remaining batter, followed by remaining apples, and rest of sugar/cinnamon mixture.
  12. Bake in preheated oven for about 55-60 minutes, or until cooked through.
  13. Once done, remove from oven and allow to cool for about 20 minutes before slicing. 
  14. Combine the powdered sugar and milk together in a small bowl and drizzle over bread.
  15. Slice and serve! Enjoy!

Nutrition Information

Calories 383kcal (19%) Carbohydrates 62g (21%) Protein 5g (10%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 74mg (25%) Sodium 223mg (9%) Potassium 136mg (4%) Fiber 2g (8%) Sugar 42g (84%) Vitamin A 474IU (9%) Vitamin C 2mg (2%) Calcium 104mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 383

% Daily Value*

Calories 383kcal 19%
Carbohydrates 62g 21%
Protein 5g 10%
Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 74mg 25%
Sodium 223mg 9%
Potassium 136mg 3%
Fiber 2g 8%
Sugar 42g 84%
Vitamin A 474IU 9%
Vitamin C 2mg 2%
Calcium 104mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.