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Apple Fritters/Fries
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Apple Fritters/Fries

Delicious apple fritters (fries). Apple covered in some thick and spicy Chickpea batter and fried to a crisp golden brown. Vegan Recipe. 

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4 servings
Calories: 77 kcal
Course: Snacks
Cuisine: Vegan

Ingredients

  • 4 Tablespoon chickpea flour garbanzo bean flour/besan
  • 1 Tablespoon oats (omit this if you dont have glutenfree oats)
  • 1 Tablespoon rice flour
  • 2/3 teaspoon salt or to taste
  • pinch Turmeric
  • pinch asafoetida hing
  • 1 teaspoon neutral cooking oil generic cooking oil
  • 1/2 teaspoon chili flakes or 1 green chili, to taste
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon carom seeds (Ajwain)
  • 1/2 inch ginger piece
  • 3-4 mint leaves or cilantro leaves
  • 4-5 Tablespoons water
  • 1 apple chopped into long slices/fries
  • cooking oil for frying

Instructions

    Cup of Yum
  1. In a blender combine all ingredients except apples and oil to fry.
  2. Blend into a thick pasty puree/batter( adjust water and chickpea flour to get the thick consistency, water needed will depend on the flours used). For a simpler batter, just mix chickpea flour, 1/2 tsp garam masala powder, salt and pepper, or use your favorite onion fritter batter.
  3. Drop apple slices into the batter and mix well to coat.
  4. Fry in medium-high hot oil for 2-3 minutes, turning occasionally till the batter becomes darker than its color, golden brown.
  5. Serve hot with ketchup or cilantro Chutney. Top with Chaat masala or rock salt and some red chili powder for added fun. Happy Sunday!

Notes

  • Nutritional value is based on 1 serving

Nutrition Information

Calories 77kcal (4%) Carbohydrates 13g (4%) Protein 2g (4%) Fat 1g (2%) Sodium 398mg (17%) Potassium 112mg (2%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 130IU (3%) Vitamin C 2.3mg (3%) Calcium 6mg (1%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 77

% Daily Value*

Calories 77kcal 4%
Carbohydrates 13g 4%
Protein 2g 4%
Fat 1g 2%
Sodium 398mg 17%
Potassium 112mg 2%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 130IU 3%
Vitamin C 2.3mg 3%
Calcium 6mg 1%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.