0 from 12 votes
Apple Oatmeal Cookies
Soft and chewy Apple Oatmeal Cookies drizzled with apple cream cheese frosting!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 20 servings
Calories: 218 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 small apples (or one large)
- 1 cup plus 2 tablespoons flour
- 3 cups old fashioned rolled oats
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 teaspoon apple pie spice
- ¼ teaspoon baking soda
- ¾ cup butter softened
- ¾ cup brown sugar
- ¾ cup sugar
- ¼ cup pure maple syrup
- 1 egg
- 1 teaspoon vanilla
Frosting
- 3 tablespoons butter melted
- 2 ounces cream cheese softened
- 3 cups powdered sugar
- 4-5 tablespoons milk
- 1 teaspoon maple extract (may sub almond or vanilla)
Instructions
- Preheat oven to 350 degrees. Peel the apple(s). Dice the remaining apple and discard the seeds and core. Toss the diced apple pieces with 2 tablespoons flour and set aside.
- In a medium bowl whisk together remaining 1 cup flour, oats, salt, cinnamon, apple pie spice, and baking soda.
- In a large bowl cream together butter and sugars. Mix in maple syrup, egg, and vanilla. Add dry ingredients to wet ingredients and mix until combined. Stir in flour-coated apple pieces. Drop spoonfuls of the cookie dough onto a lightly greased baking sheet.
- Bake for 10-14 minutes until golden brown. Allow to cool for 10 minutes on the baking sheet, then transfer to a cooling rack to finish cooling completely.
- For the frosting, cream together butter and cream cheese. Add powdered sugar, maple extract, and milk and mix well. Drizzle over cookies.
Cup of Yum
Notes
- Store in airtight container at room temperature.
Nutrition Information
Calories
218kcal
(11%)
Carbohydrates
48g
(16%)
Protein
3g
(6%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Trans Fat
1g
Cholesterol
13mg
(4%)
Sodium
159mg
(7%)
Potassium
108mg
(3%)
Fiber
2g
(8%)
Sugar
38g
(76%)
Vitamin A
82IU
(2%)
Vitamin C
1mg
(1%)
Calcium
41mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 218
% Daily Value*
| Calories | 218kcal | 11% |
| Carbohydrates | 48g | 16% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 13mg | 4% |
| Sodium | 159mg | 7% |
| Potassium | 108mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 38g | 76% |
| Vitamin A | 82IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.