Apple Oatmeal Cookies

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    20 servings

  • Calories

    218 kcal

  • Course

    Dessert

  • Cuisine

    American

Apple Oatmeal Cookies

Soft and chewy Apple Oatmeal Cookies drizzled with apple cream cheese frosting!

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Ingredients

Servings
  • 2 small apples (or one large)
  • 1 cup plus 2 tablespoons flour
  • 3 cups old fashioned rolled oats
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon apple pie spice
  • ¼ teaspoon baking soda
  • ¾ cup butter softened
  • ¾ cup brown sugar
  • ¾ cup sugar
  • ¼ cup pure maple syrup
  • 1 egg
  • 1 teaspoon vanilla

Frosting

  • 3 tablespoons butter melted
  • 2 ounces cream cheese softened
  • 3 cups powdered sugar
  • 4-5 tablespoons milk
  • 1 teaspoon maple extract (may sub almond or vanilla)
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Instructions

  1. Preheat oven to 350 degrees. Peel the apple(s). Dice the remaining apple and discard the seeds and core. Toss the diced apple pieces with 2 tablespoons flour and set aside.
  2. In a medium bowl whisk together remaining 1 cup flour, oats, salt, cinnamon, apple pie spice, and baking soda.
  3. In a large bowl cream together butter and sugars. Mix in maple syrup, egg, and vanilla. Add dry ingredients to wet ingredients and mix until combined. Stir in flour-coated apple pieces. Drop spoonfuls of the cookie dough onto a lightly greased baking sheet.
  4. Bake for 10-14 minutes until golden brown. Allow to cool for 10 minutes on the baking sheet, then transfer to a cooling rack to finish cooling completely.
  5. For the frosting, cream together butter and cream cheese. Add powdered sugar, maple extract, and milk and mix well. Drizzle over cookies.

Notes

  • Store in airtight container at room temperature. 

Nutrition Information

Show Details
Calories 218kcal (11%) Carbohydrates 48g (16%) Protein 3g (6%) Fat 2g (3%) Saturated Fat 1g (5%) Trans Fat 1g Cholesterol 13mg (4%) Sodium 159mg (7%) Potassium 108mg (3%) Fiber 2g (8%) Sugar 38g (76%) Vitamin A 82IU (2%) Vitamin C 1mg (1%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 20servings

Amount Per Serving

Calories 218 kcal

% Daily Value*

Calories 218kcal 11%
Carbohydrates 48g 16%
Protein 3g 6%
Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 13mg 4%
Sodium 159mg 7%
Potassium 108mg 2%
Fiber 2g 8%
Sugar 38g 76%
Vitamin A 82IU 2%
Vitamin C 1mg 1%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

12 reviews
Excellent

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