5 from 15 votes
Apple Pecan Charoset
Apple Pecan Charoset is a chilled, slightly sweet mixture traditionally associated with Passover, made from chopped apples combined with red wine, honey, toasted pecans, and warm spices. The apples are quickly chopped and tossed with lemon juice to prevent browning, then mixed with the wine and honey to infuse flavor and moisture. Toasted pecans add crunch and nuttiness, while ground cinnamon and freshly grated nutmeg bring warmth and depth. Chilling before serving allows the flavors to meld.
Prep Time
30 mins
Cook Time
10 mins
Total Time
40 mins
Servings:
4
Calories:
259 kcal
Course:
Salad
Cuisine:
Israeli
Ingredients
- 4 apple peeled (I like to use 4 different varieties
- 1 lemon
- 1/4 cup red wine Manischewitz Concord Grape
- 1/4 cup honey
- 1/2 cup pecans toasted
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg freshly grated
Instructions
- Chop the apples quickly and squeeze lemon on top to prevent browning.
- Mix the wine and honey together, and pour the mixture over the apples.
- Stir in the pecans, cinnamon, and nutmeg.
- Refrigerate for about 30 minutes before serving.
Cup of Yum
Nutrition Information
Calories
259kcal
(13%)
Carbohydrates
45g
(15%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
3mg
(0%)
Potassium
275mg
(6%)
Fiber
5g
(20%)
Sugar
36g
(72%)
Vitamin A
100IU
(2%)
Vitamin C
8.3mg
(9%)
Calcium
20mg
(2%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 259
% Daily Value*
| Calories | 259kcal | 13% |
| Carbohydrates | 45g | 15% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 3mg | 0% |
| Potassium | 275mg | 6% |
| Fiber | 5g | 20% |
| Sugar | 36g | 72% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 8.3mg | 9% |
| Calcium | 20mg | 2% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.