4.6 from 15 votes
Apple Pie Filling
Homemade Apple Pie Filling made with cinnamon, sugar and lemons is an easy way to use up your apples. This dessert topping or filling is ready in just 30 minutes!
Prep Time
15 mins
Cook Time
10 mins
Total Time
40 mins
Servings:
10
servings
Calories:
125 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 4 Gala apples , peeled, cored and sliced
- 1 teaspoon lemon juice
- 2 1/2 cups water
- 1 cup sugar
- 3 tablespoons cornstarch
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon salt
Instructions
- Toss apple slices with lemon juice as soon as soon as you've cut them and add to large dutch oven with water.
- Whisk in the sugar, cornstarch, cinnamon, salt, and nutmeg until well combined.
- Bring to a boil on high heat then lower to medium heat and simmer until apples are softened and sauce has thickened, about 8-10 minutes.
- If canning, do so while hot otherwise cool completely before using in a recipe (especially pie).
Cup of Yum
Nutrition Information
Calories
125kcal
(6%)
Carbohydrates
32g
(11%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
62mg
(3%)
Potassium
78mg
(2%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
39IU
(1%)
Vitamin C
4mg
(4%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10 servings
Amount Per Serving
Calories 125
% Daily Value*
| Calories | 125kcal | 6% |
| Carbohydrates | 32g | 11% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 62mg | 3% |
| Potassium | 78mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 39IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.