Apple Pie Filling

User Reviews

4.6

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    10 servings

  • Calories

    125 kcal

  • Course

    Dessert

  • Cuisine

    American

Apple Pie Filling

Homemade Apple Pie Filling made with cinnamon, sugar and lemons is an easy way to use up your apples. This dessert topping or filling is ready in just 30 minutes!

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Ingredients

Servings
  • 4 Gala apples , peeled, cored and sliced
  • 1 teaspoon lemon juice
  • 2 1/2 cups water
  • 1 cup sugar
  • 3 tablespoons cornstarch
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon salt

Instructions

  1. Toss apple slices with lemon juice as soon as soon as you've cut them and add to large dutch oven with water.
  2. Whisk in the sugar, cornstarch, cinnamon, salt, and nutmeg until well combined.
  3. Bring to a boil on high heat then lower to medium heat and simmer until apples are softened and sauce has thickened, about 8-10 minutes.
  4. If canning, do so while hot otherwise cool completely before using in a recipe (especially pie).

Nutrition Information

Show Details
Calories 125kcal (6%) Carbohydrates 32g (11%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 62mg (3%) Potassium 78mg (2%) Fiber 2g (8%) Sugar 28g (56%) Vitamin A 39IU (1%) Vitamin C 4mg (4%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 125 kcal

% Daily Value*

Calories 125kcal 6%
Carbohydrates 32g 11%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 62mg 3%
Potassium 78mg 2%
Fiber 2g 8%
Sugar 28g 56%
Vitamin A 39IU 1%
Vitamin C 4mg 4%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

15 reviews
Excellent

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