0 from 3 votes
Apple Pie Pops
Apple Pie Pops are the most fun twist on the classic dessert. Pie crust, cinnamon, apples, and sugar are combined into a cute pop.
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 18 Servings
Calories: 66 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box pie crust , two crusts
- 2 Granny Smith apples , finely diced
- 2 tablespoons sugar
- 1/4 teaspoon cinnamon
- 1 tablespoon flour
- 1 pinch salt
- 1 egg white
- 2 tablespoons sanding sugar
- 18 Lollipop sticks
Instructions
- Preheat your oven to 350 degrees.
- On your cookie sheets add parchment paper or a Silpat.
- Using your desired cookie cutter to cut out 36 shapes.
- Lay half of them onto your cookie sheets and lay a lollipop stick onto the pie crusts (about 3/4 of an inch in).
- In a small bowl add the apple, sugar, cinnamon, flour, and salt and stir.
- Put 1-2 teaspoons of filling onto the pie crust.
- Cover with the remaining pie crusts and press any air out from under the top crust by lightly pressing it out from the center of the pie crust to the outside.
- In a second small bowl add the egg white and a tablespoon of water and mix.
- Brush on the egg wash over the pie crusts.
- Sprinkle with coarse sanding sugar.
- Bake for 10-12 minutes or until browned.
- Let cool before carefully removing from the cookie sheet.
Cup of Yum
Nutrition Information
Calories
66kcal
(3%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
44mg
(2%)
Potassium
34mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
11IU
(0%)
Vitamin C
1mg
(1%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Servings
Amount Per Serving
Calories 66
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 44mg | 2% |
| Potassium | 34mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 11IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.