
0 from 6 votes
Apple Raisin and Walnut Bread
This Healthy Apple Raisin Bread is fragrant, moist, and delicious with golden raisins, walnuts, and a bright citrus note. Easy to make, delicious, and perfect to enjoy all year round.
Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 12
Calories: 185 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup unsweetened applesauce
- 2 Teaspoons vanilla extract
- 1 Teaspoon lemon zest from 1/2 small lemon
- 1/4 cup melted coconut oil
- 3/4 cup vanilla yogurt
- 2 large eggs
- 1/2 cup coconut sugar
- 2 Teaspoons pumpkin spice mix
- 1/2 Teaspoon baking soda
- 1 Teaspoon baking powder
- 1 1/2 cup whole wheat flour gluten-free flour or al- purpose will work
- 1/4 cup rolled oats
- 1/4 cup chopped walnuts
- 1/4 cup golden raisins
- 1 medium apple peeled and diced into 1/4-inch cubes
- 1/2 small lemon
Instructions
- Preheat the oven to 350F and line a small loaf pan with parchment paper.
- In a medium bowl, whisk well the first 7 ingredients.
- In a second bowl, stir to combine the following 4 ingredients.
- Pour the wet ingredients over the dry and stir to incorporate.
- Fold in the walnuts and raisins.
- Quickly peel and chop the apple, and squeeze over the juice of 1/2 small lemon. Stir it into the batter.
- Transfer the batter to the prepared loaf pan.
- Bake for about 45-55 minutes, or until a toothpick when inserted into the center comes out clean.
- Allow it to completely cool before slicing.
Cup of Yum
Notes
- Serving size: one slice.
- use parchment paper at the bottom of the pan to make it easier to remove the bread from the pan.
- coconut oil can be substituted with any other oil
- If you don't have vanilla yogurt, you may use plain yogurt.
- Don't like raisins, you may skip this ingredient.
Nutrition Information
Calories
185kcal
(9%)
Carbohydrates
27g
(9%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
32mg
(11%)
Sodium
117mg
(5%)
Potassium
173mg
(5%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Vitamin A
67IU
(1%)
Vitamin C
4mg
(4%)
Calcium
65mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 185
% Daily Value*
Calories | 185kcal | 9% |
Carbohydrates | 27g | 9% |
Protein | 5g | 10% |
Fat | 8g | 12% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 1g | 50% |
Cholesterol | 32mg | 11% |
Sodium | 117mg | 5% |
Potassium | 173mg | 4% |
Fiber | 3g | 12% |
Sugar | 11g | 22% |
Vitamin A | 67IU | 1% |
Vitamin C | 4mg | 4% |
Calcium | 65mg | 7% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.