Apple Raisin Cinnamon Rolls

For the rolls

• 1 lb bread dough defrosted, frozen
• flour

For the filling:

• ¼ cup butter
• 2 apple such as fuji or honeycrisp, peeled, cored, and chopped, red
• ½ cup raisins
• ½ cup brown sugar packed
• ½ teaspoon cinnamon
• 2 TBS flour
• ⅛ teaspoon salt

For the frosting:

• ¼ ounces cream cheese room temperature
• ¼ cup butter softened
• ½ cups powdered sugar
• 1 ½ tsp apple juice or milk
• ¼ teaspoon vanilla