Apple Sorbet with Ginger

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    4 hrs 45 mins

  • Servings

    16 scoops

  • Calories

    107 kcal

  • Course

    Dessert

  • Cuisine

    American

Apple Sorbet with Ginger

Cool, sweet, and blush pink, our apple sorbet with ginger is one of our favorite ways to use up apples. Gewurztraminer and ginger add a depth of flavor that makes it a stand-out dessert.

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Ingredients

Servings
  • 4 pounds assorted red-skinned apples such as Stayman Winesap, Jonathan, Braeburn, or Northern Spy
  • One (1 1/2-inch) piece ginger
  • One bottle good-quality Gewürztraminer
  • 1 cup granulated sugar
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Instructions

  1. Cut the apples lengthwise into sixths, but do not peel or core. Place them in a heavy saucepan. Lightly crush the ginger under the flat side of a knife to release its flavor, and add it to the pan along with about 2 cups of the wine.
  2. Place saucepan over medium-high heat, bring the mixture to a simmer, and cook until the apples are soft, about 15 minutes.
  3. Add the sugar to the apple mixture and stir until it dissolves, about 2 minutes. Remove the pan from the heat. Scoop out and discard the ginger.
  4. Carefully pass the cooked apples and their liquid through a food mill, fitted with the fine disk, placed over a bowl. Stir in the remaining wine, cover the bowl, and refrigerate until the mixture is chilled, about 2 hours.
  5. Transfer the cool mixture to an ice cream maker and freeze according to the manufacturer’s directions. Spoon the apple sorbet into a container, cover, and place it in the freezer until firm, about 2 hours.
  6. Spoon the sorbet into clear glass bowls to serve. Bask in the glory of the adulation.

Nutrition Information

Show Details
Serving 2scoops Calories 107kcal (5%) Carbohydrates 28g (9%) Protein 0.3g (1%) Fat 0.2g (0%) Saturated Fat 0.03g (0%) Monounsaturated Fat 0.01g Sodium 1mg (0%) Fiber 3g (12%) Sugar 24g (48%)

Nutrition Facts

Serving: 16scoops

Amount Per Serving

Calories 107 kcal

% Daily Value*

Serving 2scoops
Calories 107kcal 5%
Carbohydrates 28g 9%
Protein 0.3g 1%
Fat 0.2g 0%
Saturated Fat 0.03g 0%
Monounsaturated Fat 0.01g 0%
Sodium 1mg 0%
Fiber 3g 12%
Sugar 24g 48%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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