0 from 12 votes
Applesauce Muffins
Make delicious and tender applesauce muffins with an oatmeal crumble on top
Prep Time
15 mins
Cook Time
15 mins
Servings: 12 muffins
Calories: 247 kcal
Course:
Dessert
Cuisine:
American
Ingredients
muffin ingredients
- 1 cup applesauce - unsweetened
- 1 egg - room temperature
- ½ cup vegetable oil
- ½ cup brown sugar packed
- 1 teaspoon vanilla extract
- 2 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ tsp kosher salt
Crumb Topping Ingredients
- ½ cup rolled oats
- 2 tablespoons brown sugar
- ½ teaspoon ground cinnamon
- 2 tablespoons vegetable oil
Instructions
- Preheat oven to 350F. Whisk applesauce, egg, vegetable oil, brown sugar and vanilla together in a large mixing bowl.
- Fold all purpose flour, baking soda, ground cinnamon and salt into the wet ingredients with a flat spatula.
- In a separate bowl prepare crumb topping. Mix rolled oats, brown sugar and cinnamon. Mix in the vegetable oil.
- Pour muffin batter into a 12 slot lined or greased muffin tin. Top each muffin with the crumb topping.
- Bake at 350F for 20 minutes or until the tops are golden brown and a toothpick inserted comes out clean.
Cup of Yum
Notes
- Use homemade or store bough applesauce - I prefer to use unsweetened
- Use 1:1 gluten free flour in place of all purpose flour for gluten free muffins
- Omit the crumb topping if desired
Nutrition Information
Serving
1g
Calories
247kcal
(12%)
Carbohydrates
32g
(11%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
7g
Monounsaturated Fat
3g
Trans Fat
0.1g
Cholesterol
14mg
(5%)
Sodium
198mg
(8%)
Potassium
71mg
(2%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
26IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 247
% Daily Value*
| Serving | 1g | |
| Calories | 247kcal | 12% |
| Carbohydrates | 32g | 11% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 14mg | 5% |
| Sodium | 198mg | 8% |
| Potassium | 71mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 26IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.