5.0 from 3 votes
Arroz Doce
Arroz doce is one of the most popular desserts of São Tomé and Príncipe. It is prepared with coconut milk and flavored with lemon and cinnamon.
Prep Time
30 mins
Cook Time
30 mins
Total Time
55 mins
Servings: 6 people
Course:
Dessert
Cuisine:
African , Vegan
Ingredients
- 5 cups coconut milk
- Zest of 1 large lemon
- 1 cup sugar
- 1 cinnamon stick
- 1¼ cup white rice
- 1 pinch salt
- ground cinnamon
Instructions
- Cook the rice with a pinch of salt, the cinnamon stick and half the lemon zest, according to the instructions printed on the package.
- Once the rice is cooked, add the coconut milk, sugar, and remaining lemon zest.
- Bring to a boil and boil over low heat until creamy, gently stirring regularly, about 15 minutes.
- Remove from heat and serve in bowls. Sprinkle with ground cinnamon. Serve hot, warm or cold.
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