Arroz Doce
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5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Arroz Doce
															
																
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													Arroz doce is one of the most popular desserts of São Tomé and Príncipe. It is prepared with coconut milk and flavored with lemon and cinnamon.
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                                Ingredients
- 5 cups coconut milk
 - Zest of 1 large lemon
 - 1 cup sugar
 - 1 cinnamon stick
 - 1¼ cup white rice
 - 1 pinch salt
 - ground cinnamon
 
Instructions
- Cook the rice with a pinch of salt, the cinnamon stick and half the lemon zest, according to the instructions printed on the package.
 - Once the rice is cooked, add the coconut milk, sugar, and remaining lemon zest.
 - Bring to a boil and boil over low heat until creamy, gently stirring regularly, about 15 minutes.
 - Remove from heat and serve in bowls. Sprinkle with ground cinnamon. Serve hot, warm or cold.
 
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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