Arugula Fig Salad
User Reviews
5.0
6 reviews
Excellent
Arugula Fig Salad
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This Arugula Fig Salad is made with fresh sweet figs with soft goat cheese over baby arugula topped with a balsamic glaze. A beautiful side salad with only 5 ingredients!
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Ingredients
- 8 cups baby arugula
- 8 fresh figs (washed and quartered)
- 1 3/4 ounces semi-soft goat cheese
- 1/2 cup balsamic glaze
- 4 tsp extra virgin oil
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Instructions
- Arrange arugula on a salad bowl or platter, or you can divide on 8 salad plates.
- Top with quartered figs and goat cheese and serve with balsamic glaze and olive oil on the side.
Nutrition Information
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Serving
1cup arugula w/ cheese, 1 fig, 1 tbsp balsamic glaze, 1/2 tsp extra virgin olive oil.
Calories
125kcal
(6%)
Carbohydrates
20.5g
(7%)
Protein
2g
(4%)
Fat
4.5g
(7%)
Sodium
43mg
(2%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 125 kcal
% Daily Value*
| Serving | 1cup arugula w/ cheese, 1 fig, 1 tbsp balsamic glaze, 1/2 tsp extra virgin olive oil. | |
| Calories | 125kcal | 6% |
| Carbohydrates | 20.5g | 7% |
| Protein | 2g | 4% |
| Fat | 4.5g | 7% |
| Sodium | 43mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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