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Asian Caramelized Pineapple

Asian Caramelized Pineapple is an easy sweet and tangy topping perfect for your favorite Asian dishes. Try it with stir fried noodles!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 Servings
Calories: 157 kcal
Course: Side Dish
Cuisine: Asian

Ingredients

  • 2 tablespoons vegetable oil
  • 20 ounces pineapple chunks , drained
  • 1 tablespoon low sodium soy sauce
  • 1 teaspoon sesame oil
  • 1/4 teaspoon ground ginger

Instructions

    Cup of Yum
  1. Add vegetable oil to a large skillet on high heat.
  2. Toss pineapple chunks with soy sauce, sesame oil, and ground ginger.
  3. Add pineapple chunks and brown on each side for 4-5 minutes (they will release liquid at first).
  4. Serve immediately.

Nutrition Information

Calories 157kcal (8%) Carbohydrates 22g (7%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g Monounsaturated Fat 2g Trans Fat 0.04g Sodium 145mg (6%) Potassium 191mg (5%) Fiber 2g (8%) Sugar 20g (40%) Vitamin A 71IU (1%) Vitamin C 13mg (14%) Calcium 24mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 157

% Daily Value*

Calories 157kcal 8%
Carbohydrates 22g 7%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 2g 10%
Trans Fat 0.04g 2%
Sodium 145mg 6%
Potassium 191mg 4%
Fiber 2g 8%
Sugar 20g 40%
Vitamin A 71IU 1%
Vitamin C 13mg 14%
Calcium 24mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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