Servings
Font
Back
Asian Ramen Noodle Salad Recipe
4.3 from 279 votes

Asian Ramen Noodle Salad Recipe

Asian Ramen Noodle Salad combines crunchy coleslaw mix with crisped ramen noodles, sweet mandarin oranges, shelled edamame, green onions, almonds, and black sesame seeds. Tossed in a tangy dressing of rice vinegar, oils, soy sauce, and sugar, it delivers a refreshing mix of textures and flavors perfect for a chilled side or light meal.

Prep Time
10 mins
Servings: 8 to 10
Calories: 14633 kcal
Course: Side Dish, Salad
Cuisine: Asian, American

Ingredients

  • 1 16- ounce coleslaw mix package
  • 1 ramen noodles dry package
  • 1 15- ounce mandarin oranges drained, canned
  • 1 cup edamame thawed, frozen shelled
  • 6 green onions whites and greens chopped
  • ¼ cup slivered almonds
  • 1 tablespoon black sesame seeds
  • 7 tablespoons seasoned rice vinegar
  • 2 tablespoons vegetable oil or grapeseed oil
  • 3 teaspoons soy sauce light
  • 3 teaspoons sugar
  • 4 teaspoons sesame oil add more to taste if you prefer a strong sesame taste
  • black pepper freshly ground

Instructions

    Cup of Yum
  1. Add the coleslaw mix to a large bowl. Crumble the dry ramen noodles into the coleslaw and then add the mandarin oranges and edamame. Add the green onions, slivered almonds and black sesame seeds and toss.
  2. In a small bowl, whisk the rice vinegar, vegetable oil, soy sauce, sugar and sesame oil and freshly ground black pepper in a small bowl. Drizzle over the slaw mix and toss to combine. Refrigerate for 1 hour for flavors to meld.

Notes

  • Substitute chopped walnuts or pecans for almonds if needed.
  • Add 2 cups of chopped cooked chicken breast to make a complete meal.

Nutrition Information

Calories 146.33kcal (7%) Carbohydrates 14.09g (5%) Protein 4.61g (9%) Fat 8.79g (14%) Saturated Fat 3.49g (17%) Sodium 144.95mg (6%) Potassium 322.08mg (7%) Fiber 3.96g (16%) Sugar 8.92g (18%) Vitamin A 892.66IU (18%) Vitamin C 44.14mg (49%) Calcium 68.25mg (7%) Iron 1.33mg (7%)

Nutrition Facts

Serving: 8 to 10

Amount Per Serving

Calories 14633

% Daily Value*

Calories 146.33kcal 7%
Carbohydrates 14.09g 5%
Protein 4.61g 9%
Fat 8.79g 14%
Saturated Fat 3.49g 17%
Sodium 144.95mg 6%
Potassium 322.08mg 7%
Fiber 3.96g 16%
Sugar 8.92g 18%
Vitamin A 892.66IU 18%
Vitamin C 44.14mg 49%
Calcium 68.25mg 7%
Iron 1.33mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Faster & Easier Access

Add to Home Screen

Install Cup of Yum on your Home Screen for one-tap access to your favorite recipes. Enjoy a faster, app-like experience, save recipes, organize collections, and print recipes anytime.

  • Access to 250,000+ recipes
  • Save recipes
  • Create recipe collections
  • Print recipes
  • Add ingredients to grocery list
  • Ingredient scaling

In Safari or Chrome on iPhone, tap the Share button, then scroll down and tap Add to Home Screen. If you don't see it right away, tap View More first.

Login to Continue
Forgot password?
Don't have an account? Register