5.0 from 3 votes
Avocado and Chorizo Toast
This chorizo avocado toast is seasoned with fresh lime juice, garlic, and cilantro, with smoky chorizo sausage placed on top. It's good for breakfast, lunch, or dinner, and only takes TEN MINUTES to make!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 servings
Calories: 380 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 8 oz. chorizo
- 4 lices multigrain bread
- 2 tablespoons extra-virgin olive oil
- 1 clove garlic sliced in half crosswise
- 1 avocado
- 4 Lime wedges
- 2 tablespoons chopped fresh cilantro
- kosher salt to taste
- black pepper to taste
- Extra cilantro and lime wedges for serving optional
Instructions
- Cook the chorizo in a skillet until browned and fully cooked.
- Meanwhile, toast the bread in a toaster.
- As soon as the bread comes out of the toaster while it's still warm, drizzle each with an equal portion of the olive oil and rub the cut side of the garlic onto each oiled piece.
- Using a fork, mash 1/4 of the avocado on top of each piece of toast.
- Top the avocado with a squeeze of lime juice, salt, pepper, and fresh cilantro.
- Distribute the cooked chorizo evenly on top of the avocado toasts.
- Serve with extra cilantro and lime wedges, if desired.
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Notes
- Vegan/vegetarian? Check your grocery store for a meat-free chorizo or make your own.
- The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.
Nutrition Information
Calories
380kcal
(19%)
Carbohydrates
18g
(6%)
Protein
14g
(28%)
Fat
29g
(45%)
Saturated Fat
7g
(35%)
Cholesterol
35mg
(12%)
Sodium
795mg
(33%)
Potassium
332mg
(9%)
Fiber
6g
(24%)
Sugar
2g
(4%)
Vitamin A
289IU
(6%)
Vitamin C
10mg
(11%)
Calcium
42mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 380
% Daily Value*
| Calories | 380kcal | 19% |
| Carbohydrates | 18g | 6% |
| Protein | 14g | 28% |
| Fat | 29g | 45% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 35mg | 12% |
| Sodium | 795mg | 33% |
| Potassium | 332mg | 7% |
| Fiber | 6g | 24% |
| Sugar | 2g | 4% |
| Vitamin A | 289IU | 6% |
| Vitamin C | 10mg | 11% |
| Calcium | 42mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.