Avocado and Chorizo Toast

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    380 kcal

  • Course

    Breakfast

  • Cuisine

    American

Avocado and Chorizo Toast

This chorizo avocado toast is seasoned with fresh lime juice, garlic, and cilantro, with smoky chorizo sausage placed on top. It's good for breakfast, lunch, or dinner, and only takes TEN MINUTES to make!

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Ingredients

Servings
  • 8 oz. chorizo
  • 4 lices multigrain bread
  • 2 tablespoons extra-virgin olive oil
  • 1 clove garlic sliced in half crosswise
  • 1 avocado
  • 4 Lime wedges
  • 2 tablespoons chopped fresh cilantro
  • kosher salt to taste
  • black pepper to taste
  • Extra cilantro and lime wedges for serving optional
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Instructions

  1. Cook the chorizo in a skillet until browned and fully cooked.
  2. Meanwhile, toast the bread in a toaster.
  3. As soon as the bread comes out of the toaster while it's still warm, drizzle each with an equal portion of the olive oil and rub the cut side of the garlic onto each oiled piece.
  4. Using a fork, mash 1/4 of the avocado on top of each piece of toast.
  5. Top the avocado with a squeeze of lime juice, salt, pepper, and fresh cilantro.
  6. Distribute the cooked chorizo evenly on top of the avocado toasts.
  7. Serve with extra cilantro and lime wedges, if desired.

Notes

  • Vegan/vegetarian? Check your grocery store for a meat-free chorizo or make your own.
  • The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.

Nutrition Information

Show Details
Calories 380kcal (19%) Carbohydrates 18g (6%) Protein 14g (28%) Fat 29g (45%) Saturated Fat 7g (35%) Cholesterol 35mg (12%) Sodium 795mg (33%) Potassium 332mg (9%) Fiber 6g (24%) Sugar 2g (4%) Vitamin A 289IU (6%) Vitamin C 10mg (11%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 380 kcal

% Daily Value*

Calories 380kcal 19%
Carbohydrates 18g 6%
Protein 14g 28%
Fat 29g 45%
Saturated Fat 7g 35%
Cholesterol 35mg 12%
Sodium 795mg 33%
Potassium 332mg 7%
Fiber 6g 24%
Sugar 2g 4%
Vitamin A 289IU 6%
Vitamin C 10mg 11%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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