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4.0 from 3 votes

Avocado Butter Recipe

The perfect spread for your morning toast and so much more!

Prep Time
10 mins
Total Time
10 mins
Servings: 8 servings
Calories: 102 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1 large ripe avocado
  • 1/2 cup unsalted butter softened
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

    Cup of Yum
  1. In a medium bowl, mash the avocado until smooth. Add the softened butter, lemon juice, salt, and pepper. Mix until well combined and creamy.
  2. Transfer the avocado butter to a serving dish or store in an airtight container in the refrigerator. Use as desired on toast, meats, or vegetables.

Nutrition Information

Calories 102kcal (5%) Carbohydrates 0.01g (0%) Protein 0.1g (0%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 2mg (0%) Potassium 3mg (0%) Sugar 0.01g (0%) Vitamin A 355IU (7%) Calcium 3mg (0%) Iron 0.003mg (0%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 102

% Daily Value*

Calories 102kcal 5%
Carbohydrates 0.01g 0%
Protein 0.1g 0%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 2mg 0%
Potassium 3mg 0%
Sugar 0.01g 0%
Vitamin A 355IU 7%
Calcium 3mg 0%
Iron 0.003mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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