4.9 from 72 votes
Avocado Caesar Dressing
Avocado Caesar Dressing blends mashed avocado with garlic, lemon juice, anchovy, and Parmesan into a creamy, flavorful dressing. Combined with olive oil, Worcestershire sauce, Dijon mustard, and a splash of almond milk and water, it offers a smooth texture and a balanced tangy and savory taste suitable for salads.
Prep Time
10 mins
Total Time
10 mins
Servings:
6
Calories:
58 kcal
Course:
Salad
Cuisine:
American
Ingredients
- ⅓ cup avocado mashed
- 2 cloves garlic minced
- 3 Tablespoons lemon juice
- 2 anchovy fillet or 1 teaspoon anchovy paste, if you prefer
- 1 Tablespoon olive oil
- 2 teaspoons Worcestershire sauce
- ½ teaspoon Dijon mustard
- ¼ cup Parmesan Cheese shredded or shaved
- ¾ teaspoon salt sea salt
- ¼ teaspoon black pepper ground
- 2 Tablespoons water
- 2 Tablespoons almond milk unsweetened
Instructions
- Add all ingredients into a high powered blender or food processor and blend until smooth. Taste and add additional salt and pepper if needed. Makes about 3/4 cup.
Cup of Yum
Nutrition Information
Serving
2Tablespoons
Calories
58kcal
(3%)
Carbohydrates
2g
(1%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
336mg
(14%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 58
% Daily Value*
| Serving | 2Tablespoons | |
| Calories | 58kcal | 3% |
| Carbohydrates | 2g | 1% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 336mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.