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Avocado Cream Cheese Sandwich
This delightful recipe is easy to follow and perfect for any occasion.
Prep Time
1 min
Total Time
2 mins
Servings: 2
Calories: 420 kcal
Course:
Others
Cuisine:
Vegetarian
Ingredients
- 1 ripe avocado, cut in half and sliced
- 1/4 Cup cream cheese
- 4 lices of Bread (I know the bread in the picture above looks like white bread, but it’s not. It’s sourdough from our local farmer’s market. You can use any kind of bread you like, though.)
Instructions
- Spread the cream cheese on each slice of bread.
- Place the sliced avocado on half the bread slices and top with the remaining bread.
Cup of Yum
Nutrition Information
Calories
420kcal
(21%)
Carbohydrates
36g
(12%)
Protein
12g
(24%)
Fat
27g
(42%)
Cholesterol
30mg
(10%)
Sodium
360mg
(15%)
Fiber
12g
(48%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 420
% Daily Value*
| Calories | 420kcal | 21% |
| Carbohydrates | 36g | 12% |
| Protein | 12g | 24% |
| Fat | 27g | 42% |
| Cholesterol | 30mg | 10% |
| Sodium | 360mg | 15% |
| Fiber | 12g | 48% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.