Avocado Cream Cheese Sandwich

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  • Prep Time

    1 min

  • Total Time

    2 mins

  • Servings

    2

  • Calories

    420 kcal

  • Course

    Others

  • Cuisine

    Vegetarian

Avocado Cream Cheese Sandwich

This delightful recipe is easy to follow and perfect for any occasion.

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Ingredients

Servings
  • 1 ripe avocado, cut in half and sliced
  • 1/4 Cup cream cheese
  • 4 Slices of Bread (I know the bread in the picture above looks like white bread, but it’s not. It’s sourdough from our local farmer’s market. You can use any kind of bread you like, though.)
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Instructions

  1. Spread the cream cheese on each slice of bread.
  2. Place the sliced avocado on half the bread slices and top with the remaining bread.

Nutrition Information

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Calories 420kcal (21%) Carbohydrates 36g (12%) Protein 12g (24%) Fat 27g (42%) Cholesterol 30mg (10%) Sodium 360mg (15%) Fiber 12g (48%) Sugar 8g (16%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 420 kcal

% Daily Value*

Calories 420kcal 21%
Carbohydrates 36g 12%
Protein 12g 24%
Fat 27g 42%
Cholesterol 30mg 10%
Sodium 360mg 15%
Fiber 12g 48%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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