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Avocado Crema
Delicious and easy avocado crema is perfect for topping your tacos, nachos or simply using as a dip for your chips! Using the best fresh ingredients really make this shine!
Prep Time
10 mins
Servings: 2 cups
Calories: 353 kcal
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 2 large ripe avocados pitted and interiors scooped out of the skin
- 1/2 cup sour cream
- 1/2 cup fresh chopped cilantro
- 2 cloves garlic
- 2 tbsp lime juice more to thin as needed
- 1/2 tsp salt to taste
Instructions
- Place all of the ingredients in a food processor and blend until smooth.
- Adjust the seasonings to your liking: add more lime juice to thin it out, more sour cream for more tang, garlic etc.
Cup of Yum
Notes
- This is a recipe that is easy to adjust to your personal tastes!
- This is a recipe that is easy to adjust to your personal tastes!
Nutrition Information
Calories
353kcal
(18%)
Carbohydrates
17g
(6%)
Protein
4g
(8%)
Fat
33g
(51%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
3g
Monounsaturated Fat
18g
Cholesterol
24mg
(8%)
Sodium
515mg
(21%)
Potassium
885mg
(25%)
Fiber
11g
(44%)
Sugar
3g
(6%)
Vitamin A
744IU
(15%)
Vitamin C
22mg
(24%)
Calcium
78mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 353
% Daily Value*
| Calories | 353kcal | 18% |
| Carbohydrates | 17g | 6% |
| Protein | 4g | 8% |
| Fat | 33g | 51% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 18g | 90% |
| Cholesterol | 24mg | 8% |
| Sodium | 515mg | 21% |
| Potassium | 885mg | 19% |
| Fiber | 11g | 44% |
| Sugar | 3g | 6% |
| Vitamin A | 744IU | 15% |
| Vitamin C | 22mg | 24% |
| Calcium | 78mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.