0 from 0 votes
Avocado Ranch Salad Dressing
You'll never want to have regular ranch dressing after trying this Avocado Ranch Salad Dressing!
Prep Time
15 mins
Total Time
15 mins
Servings: 2 cups
Calories: 46 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 1 medium avocado
- 3/4 cup buttermilk
- 1/2 cup sour cream
- 1/4 cup fresh dill
- 1/4 cup fresh parsley
- 1/8 cup fresh chives
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 2 teaspoons seasoned rice vinegar
- 2 cloves garlic minced
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Combine all of the ingredients in a blender or food processor and process until smooth. For a thinner dressing, add more buttermilk until you reach the desired consistency. Store in the refrigerator.
Cup of Yum
Nutrition Information
Serving
2tablespoons
Calories
46kcal
(2%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0g
Monounsaturated Fat
2g
Trans Fat
0g
Cholesterol
5mg
(2%)
Sodium
171mg
(7%)
Potassium
87mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 46
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 46kcal | 2% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0g | 0% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0g | 0% |
| Cholesterol | 5mg | 2% |
| Sodium | 171mg | 7% |
| Potassium | 87mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.