
5.0 from 36 votes
Avocado Salsa
This avocado salsa recipe is so easy, delicious, and fresh! Serve it with tortilla chips for a simple appetizer, or add it to tacos, burrito bowls, and more.
Prep Time
10 mins
Total Time
10 mins
Servings: 4 to 6
Course:
Appetizer
Cuisine:
American , Mexican , Tex-Mex
Ingredients
- 2 slightly firm ripe avocados pitted and cubed
- 1 Mango pitted and cubed
- ½ cup chopped fresh cilantro
- ½ cup diced red onion
- 3 tablespoons fresh lime juice
- 1 jalapeño or serrano pepper thinly sliced
- ½ teaspoon ground cumin
- ½ teaspoon sea salt
- tortilla chips for serving
Instructions
- In a medium bowl, place the avocado, mango, cilantro, onion, lime juice, jalapeño, cumin, and salt and gently stir to combine.
- Season to taste and serve with tortilla chips.
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