4.8 from 36 votes
Avocado Taquitos Recipe
Avocado Taquitos aka "Flautas" are filled with avocados and cheese and fried to perfection! They're perfect for a main dish or appetizer.
Prep Time
5 mins
Cook Time
5 mins
Total Time
11 mins
Servings: 4
Calories: 244 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 6-8 corn tortillas
- 2-3 medium avocados
- 3/4 cup Mexican blend cheese
- salt and pepper to taste
Instructions
- Add oil to a frying pan and place on medium heat.
- Add avocados, cheese, salt and pepper to a bow and mix well. Spoon about ¼ cup into the middle of each corn tortilla. Roll up and place seam-side down in oil.
- Cook on both sides until golden. Place on paper towel-lined plate to allow excess oil to drip off.
- Serve warm and ENJOY!
Cup of Yum
Nutrition Information
Calories
244kcal
(12%)
Carbohydrates
18g
(6%)
Protein
12g
(24%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
42mg
(14%)
Sodium
326mg
(14%)
Potassium
110mg
(3%)
Fiber
2g
(8%)
Vitamin A
290IU
(6%)
Calcium
324mg
(32%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 244
% Daily Value*
| Calories | 244kcal | 12% |
| Carbohydrates | 18g | 6% |
| Protein | 12g | 24% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 42mg | 14% |
| Sodium | 326mg | 14% |
| Potassium | 110mg | 2% |
| Fiber | 2g | 8% |
| Vitamin A | 290IU | 6% |
| Calcium | 324mg | 32% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.