5.0 from 6 votes
Awesome Tuna Salad
This tuna salad is a classic favorite that mixes up well and tastes rich and creamy with slices of crisp celery and red onions for that added crunch. All comes together quickly and easily with pantry ingredients!
Prep Time
5 mins
Total Time
5 mins
Servings: 4 servings
Calories: 208 kcal
Course:
Side Dish , Main Course , Salad , Appetizer , Snacks , Dinner
Cuisine:
American
Ingredients
- 4 (5-ounce) cans tuna fish drained (I used white albacore)
- ½ cup mayonnaise
- ¼ cup diced red onion
- ¼ cup diced celery
- 1 teaspoon minced dill
- 2 tablespoons pickle relish
- 2 tablespoons Dijon mustard
- 1 tablespoon lemon juice
- salt and pepper to taste
Instructions
- In a medium-sized bowl combine the drained 4 (5-ounce) cans tuna fish. Add ½ cup mayonnaise, ¼ cup diced red onion, ¼ cup diced celery, 1 teaspoon minced dill, 2 tablespoons pickle relish, 2 tablespoons Dijon mustard, 1 tablespoon lemon juice, and salt and pepper.
- Stir the ingredients together until combined.
- Serve on bread, a croissant, or with a side of crackers!
Cup of Yum
Nutrition Information
Serving
1g
Calories
208kcal
(10%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
13g
Monounsaturated Fat
5g
Trans Fat
0.1g
Cholesterol
12mg
(4%)
Sodium
350mg
(15%)
Potassium
60mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
67IU
(1%)
Vitamin C
3mg
(3%)
Calcium
13mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 208
% Daily Value*
| Serving | 1g | |
| Calories | 208kcal | 10% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 13g | 76% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 12mg | 4% |
| Sodium | 350mg | 15% |
| Potassium | 60mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 67IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 13mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.