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4.6 from 66 votes

Bacon Brie Bites

These yummy bacon brie bites combine bacon, brie, and a little sweet maple syrup in one delicious bite.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 24 bites
Calories: 75 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 oz can crescent roll dough
  • 8 ounces brie
  • ½ cup diced bacon
  • ⅓ cup Chopped Pecans
  • ⅓ cup real maple syrup

Instructions

    Cup of Yum
  1. Preheat oven to 350°F
  2. Grease a mini muffin pan and set aside.
  3. Roll out dough into a large rectangle. Seal seams.
  4. Cut dough into 24 equal pieces.
  5. Place one piece of cut dough into each muffin tin. Press down gently.
  6. Cut brie into small pieces and place one piece of brie in each cup.
  7. Mix bacon and pecans and then add 1 teaspoon to each cup.
  8. Pour about 1 teaspoon maple syrup in each cup.
  9. Bake for 15-20 minutes, until dough is golden brown and bacon is crisp.
  10. Remove each cup from pan.
  11. Serve warm.

Notes

  • Use a small wooden spoon or spatula to release the brie bites if the maple syrup runs off and caramelizes into the pan.
  • Make a vegetarian version of these brie bites by leaving out the bacon altogether. You can either have them as is, just without bacon, or add a sweet jam like raspberry or fig.
  • Double or triple the recipe easily – just cook one pan in the lower third of the oven and one pan in the top third of the oven. Switch halfway through baking time for even baking.
  • Reheat in the oven for 5-10 minutes at 350 degrees or until they are warm enough for your liking if you would prefer to not serve them cold. You can just reheat on a baking sheet, no need to put them back in the muffin tin – they will already have their cup shape.

Nutrition Information

Calories 75kcal (4%) Carbohydrates 3g (1%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 2g (10%) Cholesterol 13mg (4%) Sodium 93mg (4%) Potassium 40mg (1%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 56IU (1%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 24bites

Amount Per Serving

Calories 75

% Daily Value*

Calories 75kcal 4%
Carbohydrates 3g 1%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 13mg 4%
Sodium 93mg 4%
Potassium 40mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 56IU 1%
Calcium 23mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.