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												Bacon Caprese Sandwich
The classic caprese sandwich just got better by adding BACON!
Prep Time
														10 mins
													Total Time
														10 mins
													
													Servings:  1 sandwich
												
																																				
																								
																								
													Course:  
																											Main Course , 																											Lunch 																									
																								
																								
																								
													Cuisine:  
																											American , 																											International 																									
																							Ingredients
- 1 ciabatta roll split (or 2 slices of crusty bread)
 - 2 ounces fresh mozzarella sliced
 - 1 small tomato sliced
 - 4 large fresh basil leaves
 - 3 bacon slices cooked
 - balsamic glaze for drizzling
 - Salt and freshly ground black pepper to taste
 
Instructions
- 1. Layer fresh mozzarella, tomato slices, basil, and bacon on bottom half of roll (or bread). Drizzle with balsamic glaze and season with salt and pepper, to taste. Sandwich with top half of roll or another slice of bread. Serve!
 - Note-we like to use DeLallo's balsamic glaze. You can make your own if you wish!
 
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