4.7 from 195 votes
Bacon & Cheddar Cornmeal Waffles
Start your day off right with savory Bacon & Cheddar Cornmeal Waffles, which are a lovely addition to any breakfast menu!
Prep Time
20 mins
Cook Time
20 mins
Servings: 4 people
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 ½ cups (12oz/340g) all-purpose flour
- 1 ½ cups (12oz/340g) fine cornmeal
- 2 tablespoons granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- 2 ½ cups (20floz/600g) whole milk
- 2 large eggs
- 5 tablespoons (2 ½ oz/75g) butter,melted
- ½ cup (4oz/115g) sweetcorn (tinned or frozen)
- 1 cup (8oz/225g) bacon, chopped
- ¾ cup (6oz/180g) cheddar cheese
- 1 cup (8oz/225g) chopped scallions