5 from 27 votes
Bacon Cheddar Ranch Dip
Bacon Cheddar Ranch Dip combines sour cream and cream cheese with ranch seasoning, smoky cooked bacon, shredded cheddar, and green onions. The result is a thick, creamy dip with savory, sharp cheddar and smoky bacon flavors, chilled to meld before serving.
Prep Time
5 mins
Total Time
25 mins
Servings:
12
servings
Calories:
187 kcal
Course:
Appetizer, Condiments
Cuisine:
American
Ingredients
- 1 cup sour cream
- 1 ounce package Ranch-style dressing mix dry
- 8 ounces cream cheese (room temperature)
- 6 lices Bacon cooked and chopped
- 1/2 cup green onion chopped
- 1 cup cheddar cheese shredded
Instructions
- In a medium bowl, thoroughly blend the sour cream, cream cheese, and ranch-style dressing mix.
- Mix in the bacon bits, Cheddar cheese, and chopped green onions (if preferred, leave some chopped green onions for garnish.)
- Chill in the refrigerator 20 minutes or longer before serving.
Cup of Yum
Nutrition Information
Calories
187kcal
(9%)
Carbohydrates
2g
(1%)
Protein
5g
(10%)
Fat
18g
(28%)
Saturated Fat
9g
(45%)
Cholesterol
48mg
(16%)
Sodium
214mg
(9%)
Potassium
96mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
508IU
(10%)
Vitamin C
1mg
(1%)
Calcium
110mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 servings
Amount Per Serving
Calories 187
% Daily Value*
| Calories | 187kcal | 9% |
| Carbohydrates | 2g | 1% |
| Protein | 5g | 10% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 48mg | 16% |
| Sodium | 214mg | 9% |
| Potassium | 96mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 508IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 110mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.