5.0 from 6 votes
Bacon Cheese Dip
Deliciously easy bacon cheese dip recipe - this hearty, delicious hot melted cheese is loaded with bacon and onion flavor, and its low carb and keto friendly!
Prep Time
5 mins
Cook Time
5 mins
Additional Time
20 mins
Total Time
45 mins
Servings: 12
Calories: 232 kcal
Course:
Condiments
Cuisine:
Keto
Ingredients
- 8 ounces cream cheese room temperature
- 1½ cups cheddar cheese divided
- 1 cup Parmesan Cheese
- 8 pieces cooked bacon chopped and divided
- ¼ cup mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
Instructions
- Preheat the oven to 350 degrees F.
- Add cream cheese, 1 cup cheddar cheese, parmesan cheese, most of the bacon, mayo, and spices to a large bowl or stand mixer and mix until fully combined.
- Transfer the mixture to an 8x8-inch baking dish and top with the remaining cheddar cheese and bacon and bake for 20 minutes.
Cup of Yum
Nutrition Information
Serving
1g
Calories
232kcal
(12%)
Carbohydrates
3g
(1%)
Protein
10g
(20%)
Fat
20g
(31%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
9g
Cholesterol
51mg
(17%)
Sodium
468mg
(20%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 232
% Daily Value*
| Serving | 1g | |
| Calories | 232kcal | 12% |
| Carbohydrates | 3g | 1% |
| Protein | 10g | 20% |
| Fat | 20g | 31% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 9g | 53% |
| Cholesterol | 51mg | 17% |
| Sodium | 468mg | 20% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.