5.0 from 9 votes
Bacon Cheeseburger Dip
Bacon Cheeseburger Dip is a cheesy, beefy bacon filled dip that's the perfect game day appetizer your friends and family will love!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 8 servings
Calories: 333 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 lices Bacon
- 1/2 pound ground beef , (85/15)
- 1/2 yellow onion , chopped
- 8 ounces cream cheese , softened
- 1/2 cup sour cream
- 1/4 cup hamburger pickles , chopped
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/4 teaspoon kosher salt
- 1/8 teaspoon coarse ground black pepper
- 1 cup cheddar cheese , shredded
Instructions
- Add bacon to the skillet, cook and remove.
- Cook and crumble bacon.
- Drain all but 1 tablespoon of bacon grease and add the beef and onion to the pan, cooking on medium high heat for 4-5 minutes.
- Add cream cheese, sour cream, hamburger pickles, salt, pepper, Worcestershire sauce, garlic powder and stir well until saucy, about 4-5 minutes.
- Add in cheddar cheese, stir quickly and serve.
Cup of Yum
Nutrition Information
Calories
333kcal
(17%)
Carbohydrates
4g
(1%)
Protein
14g
(28%)
Fat
29g
(45%)
Saturated Fat
14g
(70%)
Cholesterol
82mg
(27%)
Sodium
436mg
(18%)
Potassium
216mg
(6%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
568IU
(11%)
Vitamin C
1mg
(1%)
Calcium
193mg
(19%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 333
% Daily Value*
| Calories | 333kcal | 17% |
| Carbohydrates | 4g | 1% |
| Protein | 14g | 28% |
| Fat | 29g | 45% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 82mg | 27% |
| Sodium | 436mg | 18% |
| Potassium | 216mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 568IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 193mg | 19% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.