5.0 from 27 votes
Bacon Wrapped Apricots with Jalapenos
These sweet and spicy bacon-wrapped apricots are a big hit every time! Perfect appetizer for any party and family gathering.
Prep Time
30 mins
Cook Time
30 mins
Total Time
50 mins
Servings: 48
Calories: 47 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 48 dried apricots
- 48 Jalapeno Pepper Slices
- 12 bacon slices cut in four equal pieces (organic and pastured preferred)
- 48 to Toothpicks
Instructions
- Preheat oven to 400 F and line a baking sheet with aluminum foil and place a wire rack on top.
- Cut the apricot horizontally, almost but not all the way through, and place one slice of jalapeño inside the apricot.Wrap the apricot in a piece of cut bacon, secure with a toothpick, and place on the wire rack. Repeat for remaining apricots.
- Bake for 10 minutes. Flip the apricots and bake 10 more minutes, or until bacon is golden brown.
- Enjoy!
Cup of Yum
Nutrition Information
Serving
54g
Calories
47kcal
(2%)
Carbohydrates
4.7g
(2%)
Protein
2.4g
(5%)
Fat
2.3g
(4%)
Saturated Fat
0.7g
(4%)
Polyunsaturated Fat
1.5g
Cholesterol
5mg
(2%)
Sodium
110mg
(5%)
Fiber
1.1g
(4%)
Sugar
3.6g
(7%)
Nutrition Facts
Serving: 48Serving
Amount Per Serving
Calories 47
% Daily Value*
| Serving | 54g | |
| Calories | 47kcal | 2% |
| Carbohydrates | 4.7g | 2% |
| Protein | 2.4g | 5% |
| Fat | 2.3g | 4% |
| Saturated Fat | 0.7g | 4% |
| Polyunsaturated Fat | 1.5g | 9% |
| Cholesterol | 5mg | 2% |
| Sodium | 110mg | 5% |
| Fiber | 1.1g | 4% |
| Sugar | 3.6g | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.