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5.0 from 15 votes

Bacon Wrapped Beer Brats Recipe with Spicy Habanero Sauce

Fire up the grill for this recipe with juicy beer brats wrapped in bacon, grilled to perfection, smothered in an easy-to-make spicy sauce made with tomato and fiery habanero peppers. Let’s get cooking!

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 10 brats
Calories: 526 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 10 brats
  • 1 large white onion chopped
  • 2 Jalapeno peppers chopped
  • 24 ounces light beer – a flavorful summer lager is great here
  • 10 strips thick cut bacon
  • 10 Buns for serving
FOR THE SPICY SAUCE
  • 8 ounces tomato sauce
  • 3 habanero peppers chopped
  • 1 Fresno pepper chopped
  • 1 tablespoon Worcestershire sauce 
  • 1 tablespoon red wine vinegar
  • 1 teaspoon spicy chili oil
  • 1 teaspoon garlic powder
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Set a pot onto your grill’s side burner and add the sausages. Pour the beer to cover them. Add the onions and jalapeno peppers. Bring to a quick boil, then reduce heat and simmer about 20 minutes until they are mostly cooked through.
  2. Cool them enough to handle, then wrap each bratwurst in thick cut bacon.
  3. Heat the grill to medium heat. Lightly oil the grates. Sear the sausages about 15-20 minutes flipping occasionally to avoid burning, until they are cooked through and the bacon is nicely crispy. The internal temperature should be 150 degrees F.
  4. For the sauce, add the tomato sauce, habanero peppers, Fresno pepper, Worcestershire sauce, vinegar, chili oil, garlic powder and salt and pepper to a food processor. Process it until smooth.
  5. Heat the sauce in a small pan about 10 minutes to warm and cook through.
  6. Serve the bacon wrapped brats onto buns and smother with the sauce. Enjoy!

Notes

  • Makes 10 brats.

Nutrition Information

Calories 526kcal (26%) Carbohydrates 28g (9%) Protein 18g (36%) Fat 35g (54%) Saturated Fat 11g (55%) Cholesterol 72mg (24%) Sodium 1150mg (48%) Potassium 491mg (14%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 170IU (3%) Vitamin C 10.8mg (12%) Calcium 105mg (11%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 10brats

Amount Per Serving

Calories 526

% Daily Value*

Calories 526kcal 26%
Carbohydrates 28g 9%
Protein 18g 36%
Fat 35g 54%
Saturated Fat 11g 55%
Cholesterol 72mg 24%
Sodium 1150mg 48%
Potassium 491mg 10%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 170IU 3%
Vitamin C 10.8mg 12%
Calcium 105mg 11%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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