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5.0 from 21 votes

Bacon Wrapped Dates

Rich, sweet dates are stuffed with almonds or blue cheese, wrapped in bacon, and baked until crisp and warm. 

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 24 dates
Calories: 75 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 24 pitted dates
  • 12 lices Bacon cut in half
  • almonds or blue cheese for filling
  • ¼ cup maple syrup
  • 1 tablespoon Sriracha

Instructions

    Cup of Yum
  1. Preheat oven to 425°F. Line a baking sheet with foil and place a rack on the baking sheet.
  2. Optional: Cut a small slice in each date and fill with 1 almond or 1 teaspoon cheese.
  3. Wrap bacon around each date and secure with a toothpick.
  4. Combine maple syrup and sriracha. Brush over bacon.
  5. Bake 20-24 minutes or until bacon is crisp turning after 10 minutes.

Notes

  • Nutrition information is based on 1 bacon wrapped date. It does not include optional fillings.

Nutrition Information

Calories 75 (4%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 88mg (4%) Potassium 75mg (2%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 4IU (0%) Vitamin C 1mg (1%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24dates

Amount Per Serving

Calories 75

% Daily Value*

Calories 75 4%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 88mg 4%
Potassium 75mg 2%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 4IU 0%
Vitamin C 1mg 1%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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