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5.0 from 12 votes

Bacon Wrapped Green Bean Bundles

Pretty little bundles of bacon wrapped French "green beans" known as Haricot verts which are longer and thinner than the typical American green beans. Of course, American green beans will work just fine here too.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4 servings
Calories: 755 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 pound Haricots verts or green beans (ends trimmed)
  • 4 lices center cut bacon (cut in half (check brand for Whole30 compliance))
  • Olive oil spray (I used my Misto)
  • pinch of salt
  • Fresh cracked pepper (to taste)
  • 1/8 th tsp garlic powder

Instructions

    Cup of Yum
  1. Blanch the green beans for 3 minutes, then dry on paper towel.
  2. Preheat oven to 400°F. Spray a baking sheet with olive oil spray.
  3. Make 8 even bundles and wrap each bundle (about 1.6 oz each) in one half slice of bacon.
  4. Place the bundles seam side down on the baking sheet.
  5. Lightly spray the tops with a little more oil, season with salt, pepper and garlic powder to taste, then bake for about 14-16 minutes.

Nutrition Information

Serving 2bundles Calories 75.5kcal (4%) Carbohydrates 8g (3%) Protein 6g (12%) Fat 2.5g (4%) Sodium 210.5mg (9%) Fiber 4g (16%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 755

% Daily Value*

Serving 2bundles
Calories 75.5kcal 4%
Carbohydrates 8g 3%
Protein 6g 12%
Fat 2.5g 4%
Sodium 210.5mg 9%
Fiber 4g 16%

* Percent Daily Values are based on a 2,000 calorie diet.