0 from 27 votes
Bacon Wrapped Meatloaf Recipe
This simple bacon wrapped meatloaf recipe makes a moist, tender meatloaf that everyone loves! A favorite, updated classic recipe in my house!
Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 8
Calories: 334 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 2 pounds ground beef
- 1/2 1/2 bell pepper deseeded and chopped
- 1/2 1/2 onion chopped
- 2 2 cloves garlic minced
- 2 2 teaspoons Worcestershire sauce
- 1/2 1/2 teaspoon kosher salt
- 1/2 1/2 teaspoon ground black pepper
- 1 1 egg lightly beaten
- 1/2 1/2 cup quick-cooking oats
- 1/3 1/3 cup ketchup
- 7-10 7-10 slices Bacon
- 2 2 tablespoons spicy brown sugar dry rub
Instructions
- Preheat oven to 375º F.
- Add ground beef, green pepper, onion, garlic, Worcestershire sauce, salt, black pepper, egg, and oats to a large bowl. Mix together until well combined.
- Shape meat into a rectangular shaped loaf and place on a broil pan that has been sprayed with nonstick cooking spray or lightly greased with olive oil for easy cleanup. Spread ketchup on top of loaf and place bacon slices on top, tucking edges underneath. Sprinkle liberally with spicy brown sugar dry rub.
- Bake for 1 hour, until internal temperature registers 155º F - 165º F, based on your preference.
- Remove from oven and allow to rest about 10 minutes before slicing and serving.
Cup of Yum
Nutrition Information
Calories
334kcal
(17%)
Carbohydrates
10g
(3%)
Protein
26g
(52%)
Fat
20g
(31%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
108mg
(36%)
Sodium
574mg
(24%)
Potassium
143mg
(4%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
171IU
(3%)
Vitamin C
8mg
(9%)
Calcium
36mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 334
% Daily Value*
| Calories | 334kcal | 17% |
| Carbohydrates | 10g | 3% |
| Protein | 26g | 52% |
| Fat | 20g | 31% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 108mg | 36% |
| Sodium | 574mg | 24% |
| Potassium | 143mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 171IU | 3% |
| Vitamin C | 8mg | 9% |
| Calcium | 36mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.