Bacon Wrapped Meatloaf Recipe

User Reviews

4.8

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    8

  • Calories

    334 kcal

  • Course

    Main Course

  • Cuisine

    American

Bacon Wrapped Meatloaf Recipe

This simple bacon wrapped meatloaf recipe makes a moist, tender meatloaf that everyone loves! A favorite, updated classic recipe in my house!

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Ingredients

Servings
  • 2 2 pounds ground beef
  • 1/2 1/2 bell pepper deseeded and chopped
  • 1/2 1/2 onion chopped
  • 2 2 cloves garlic minced
  • 2 2 teaspoons Worcestershire sauce 
  • 1/2 1/2 teaspoon kosher salt
  • 1/2 1/2 teaspoon ground black pepper
  • 1 1 egg lightly beaten
  • 1/2 1/2 cup quick-cooking oats
  • 1/3 1/3 cup ketchup
  • 7-10 7-10 slices Bacon
  • 2 2 tablespoons spicy brown sugar dry rub
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Instructions

  1. Preheat oven to 375º F.
  2. Add ground beef, green pepper, onion, garlic, Worcestershire sauce, salt, black pepper, egg, and oats to a large bowl. Mix together until well combined.
  3. Shape meat into a rectangular shaped loaf and place on a broil pan that has been sprayed with nonstick cooking spray or lightly greased with olive oil for easy cleanup. Spread ketchup on top of loaf and place bacon slices on top, tucking edges underneath. Sprinkle liberally with spicy brown sugar dry rub.
  4. Bake for 1 hour, until internal temperature registers 155º F - 165º F, based on your preference.
  5. Remove from oven and allow to rest about 10 minutes before slicing and serving.

Nutrition Information

Show Details
Calories 334kcal (17%) Carbohydrates 10g (3%) Protein 26g (52%) Fat 20g (31%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 108mg (36%) Sodium 574mg (24%) Potassium 143mg (4%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 171IU (3%) Vitamin C 8mg (9%) Calcium 36mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 334 kcal

% Daily Value*

Calories 334kcal 17%
Carbohydrates 10g 3%
Protein 26g 52%
Fat 20g 31%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 108mg 36%
Sodium 574mg 24%
Potassium 143mg 3%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 171IU 3%
Vitamin C 8mg 9%
Calcium 36mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

27 reviews
Excellent

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