Bacon-Wrapped Shrimp with Bourbon Glaze

User Reviews

5.0

45 reviews
Excellent
  • Prep Time

    40 mins

  • Cook Time

    40 mins

  • Total Time

    1 hr

  • Servings

    16 shrimp

  • Calories

    95 kcal

  • Course

    Appetizer

  • Cuisine

    American

Bacon-Wrapped Shrimp with Bourbon Glaze

Crispy bacon meets juicy Extra-Jumbo shrimp and a caramelized brown sugar-bourbon glaze. These Bacon-Wrapped Shrimp are easy to make and will wow your guests every time!

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Ingredients

Servings
  • 1 pound Shrimp (16/20), deveined, shell removed, tail on
  • 8 slices Bacon
  • 1/3 cup dark brown sugar , lightly-packed
  • 2 tablespoons bourbon
  • freshly-cracked black pepper
  • snipped chives , for garnish
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Instructions

  1. Soak 16-20 toothpicks in water for 30 minutes. Preheat oven to 400 degrees F.
  2. Line a rimmed baking sheet with foil and arrange bacon slices in a single layer. Bake 6-8 minutes, until fat is beginning to render but bacon is not yet crisp. Remove from oven, drain bacon on paper towels, and cut each slice in half. Carefully discard any remaining bacon fat on the pan.
  3. Lightly season shrimp with salt and pepper. Wrap one piece of bacon around each shrimp, overlapping ends and securing with a soaked toothpick. 
  4. Place a wire cooling rack on the baking sheet and arrange wrapped shrimp in a single layer. In a small bowl, stir together brown sugar and bourbon until dissolved. Brush glaze onto the front and back of each bacon-wrapped shrimp.
  5. Bake shrimp for 5 minutes. Remove from oven, brush with a second layer of glaze, and season with freshly-cracked black pepper. Continue baking 5-8 minutes, until shrimp are pink and opaque, and bacon is crisp. 
  6. Sprinkle with chives, if desired, and serve hot.

Nutrition Information

Show Details
Calories 95kcal (5%) Carbohydrates 4g (1%) Protein 7g (14%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 78mg (26%) Sodium 294mg (12%) Potassium 50mg (1%) Sugar 4g (8%) Vitamin A 5IU (0%) Vitamin C 1.2mg (1%) Calcium 45mg (5%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 16shrimp

Amount Per Serving

Calories 95 kcal

% Daily Value*

Calories 95kcal 5%
Carbohydrates 4g 1%
Protein 7g 14%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 78mg 26%
Sodium 294mg 12%
Potassium 50mg 1%
Sugar 4g 8%
Vitamin A 5IU 0%
Vitamin C 1.2mg 1%
Calcium 45mg 5%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

45 reviews
Excellent

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