4.7 from 56 votes
Bagel Dip
Bagel Dip combines chopped corned beef, mayonnaise, sour cream, dill weed, seasoned salt, and minced dry onion into a creamy, savory spread. The mixture is refrigerated to meld flavors before serving alongside bite-sized bagel pieces for dipping. This chilled dip capitalizes on the salty-sour taste of corned beef paired with cool and tangy dairy components, offering a unique snack or party appetizer.
Prep Time
15 mins
Total Time
15 mins
Servings:
16
servings
Calories:
193 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 3 packages corned beef chopped (2 ounces each)
- 1 ⅓ cup mayonnaise
- 1 ⅓ cup sour cream
- 2 teaspoon dill weed
- 1 teaspoon seasoned salt
- 2 Tablespoons onion minced, dry
- bagel cut into 1'' pieces
Instructions
- Stir all ingredients except bagels together in a small mixing bowl.
- Refrigerate at least 2-4 hours before serving.
- Chop bagels into bit size pieces for dipping and serve.
Cup of Yum
Nutrition Information
Calories
193kcal
(10%)
Protein
2g
(4%)
Fat
20g
(31%)
Saturated Fat
5g
(25%)
Cholesterol
24mg
(8%)
Sodium
270mg
(11%)
Potassium
63mg
(1%)
Vitamin A
135IU
(3%)
Vitamin C
3.1mg
(3%)
Calcium
24mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 16 servings
Amount Per Serving
Calories 193
% Daily Value*
| Calories | 193kcal | 10% |
| Protein | 2g | 4% |
| Fat | 20g | 31% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 24mg | 8% |
| Sodium | 270mg | 11% |
| Potassium | 63mg | 1% |
| Vitamin A | 135IU | 3% |
| Vitamin C | 3.1mg | 3% |
| Calcium | 24mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.