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5.0 from 168 votes

Baked Apple Slices (No Added Sugar)

These deliciously fragrant baked apple slices are ready in 30 minutes and contain no added sugar.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 2 servings
Calories: 109 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 Fuji apple large, unpeeled
  • 1 tablespoon unsalted butter melted
  • 1 teaspoon ground cinnamon divided

Instructions

    Cup of Yum
  1. Preheat the oven to 400°F. Line a square 8-inch rimmed baking dish with high-heat-resistant parchment paper.
  2. Cut the apple into twelve ¼-inch slices, discarding the core.
  3. Place the apple slices in the prepared pan. Drizzle them with the melted butter and use your hands to coat them. Arrange them in the pan in a single layer.
  4. Sprinkle the tops of the slices with half the cinnamon. Bake the apples for 10 minutes.
  5. Flip the apple pieces and sprinkle them with the remaining cinnamon.
  6. Keep baking them until golden brown and tender, for about 10 more minutes. Drizzle with the pan juices and serve.

Notes

  • There's no need to peel the apple. The skin softens nicely in the oven. However, if you wish, you can peel it. 
  • You can skip the butter if you wish. The butter does enhance the apple's flavor, but the apple slices are delicious even without it. If you use butter, make sure it's unsalted.
  • You can keep the leftovers in a sealed container in the fridge for 3-4 days. Serve them cold or reheat them in the microwave, covered, at 50% power.

Nutrition Information

Serving 0.5recipe Calories 109kcal (5%) Carbohydrates 16g (5%) Fat 6g (9%) Saturated Fat 4g (20%) Sodium 1mg (0%) Fiber 3g (12%) Sugar 11g (22%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 109

% Daily Value*

Serving 0.5recipe
Calories 109kcal 5%
Carbohydrates 16g 5%
Fat 6g 9%
Saturated Fat 4g 20%
Sodium 1mg 0%
Fiber 3g 12%
Sugar 11g 22%

* Percent Daily Values are based on a 2,000 calorie diet.