Baked Apple Slices (No Added Sugar)

Name: Baked Apple Slices (No Added Sugar)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 1 Fuji apple; 1 tablespoon unsalted butter; 1 teaspoon ground cinnamon

User Reviews

5.0

168 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings
2 servings
Calories
109 kcal
Course
Dessert
Cuisine
American

Baked Apple Slices (No Added Sugar)

Winston Campbell

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These deliciously fragrant baked apple slices are ready in 30 minutes and contain no added sugar.

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Ingredients

Servings

1 Fuji apple large, unpeeled
1 tablespoon unsalted butter melted
1 teaspoon ground cinnamon divided

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Instructions

Preheat the oven to 400°F. Line a square 8-inch rimmed baking dish with high-heat-resistant parchment paper.
Cut the apple into twelve ¼-inch slices, discarding the core.
Place the apple slices in the prepared pan. Drizzle them with the melted butter and use your hands to coat them. Arrange them in the pan in a single layer.
Sprinkle the tops of the slices with half the cinnamon. Bake the apples for 10 minutes.
Flip the apple pieces and sprinkle them with the remaining cinnamon.
Keep baking them until golden brown and tender, for about 10 more minutes. Drizzle with the pan juices and serve.

Notes

There's no need to peel the apple. The skin softens nicely in the oven. However, if you wish, you can peel it.
You can skip the butter if you wish. The butter does enhance the apple's flavor, but the apple slices are delicious even without it. If you use butter, make sure it's unsalted.
You can keep the leftovers in a sealed container in the fridge for 3-4 days. Serve them cold or reheat them in the microwave, covered, at 50% power.