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Baked Bananas
4.8 from 64 votes

Baked Bananas

Baked Bananas are a simple preparation of ripe bananas sliced lengthwise, brushed with honey, and sprinkled with cinnamon before baking. The heat softens the banana and melds the sweetness and spice into a warm, naturally sweet treat that can be enjoyed as a snack or dessert.

Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 1 serving
Calories: 137 kcal
Course: Dessert, Breakfast, Brunch
Cuisine: American

Ingredients

  • 1 medium banana cut in half lengthwise, ripe
  • 1/2 tablespoon honey
  • cinnamon (to taste)

Instructions

    Cup of Yum
  1. Preheat oven to 400F degrees.
  2. Arrange banana on an oven safe dish or foil.
  3. Sprinkle with cinnamon and honey.
  4. Cover tight with foil and bake for 10 to 15 minutes, depending on how soft you like them.
  5. Enjoy as is, or (optional) add some whipped cream or light ice cream on the side.

Nutrition Information

Serving 1baked banana Calories 137kcal (7%) Carbohydrates 35.5g (12%) Protein 1.5g (3%) Fat 0.5g (1%) Saturated Fat 0.2g (1%) Sodium 2mg (0%) Fiber 3g (12%) Sugar 23g (46%)

Nutrition Facts

Serving: 1 serving

Amount Per Serving

Calories 137

% Daily Value*

Serving 1baked banana
Calories 137kcal 7%
Carbohydrates 35.5g 12%
Protein 1.5g 3%
Fat 0.5g 1%
Saturated Fat 0.2g 1%
Sodium 2mg 0%
Fiber 3g 12%
Sugar 23g 46%

* Percent Daily Values are based on a 2,000 calorie diet.

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