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Baked BBQ Chicken Drumsticks

Crispy and tender Chicken drumsticks baked in the oven with a sweet and tangy bbq sauce.

Prep Time
10 mins
Cook Time
10 mins
Additional Time
30 mins
Total Time
1 hr 30 mins
Servings: 6
Calories: 522 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 4 pounds chicken drumsticks about 12
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 2 tablespoons chili powder
  • 2 tablespoons smoked paprika
  • 1 tablespoon ground ginger
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 2 cups Sugar-free BBQ sauce or low sugar

Instructions

    Cup of Yum
  1. In a mixing bowl, add drumsticks, garlic powder, onion powder, chili powder, paprika, ginger, salt, and pepper. Using your clean hands, generously rub the seasoning all over the drumsticks.
  2. Refrigerate to allow the seasonings to penetrate the meat, for at least 30 minutes.
  3. Meanwhile, preheat the oven to 350 F and line a roasting tin with aluminum foil for easy cleanup, if desired.
  4. Transfer the chicken drumsticks to the prepared roasting tin arranging them on the wire rack with a little space in between.
  5. Bake, in the middle of the oven, for 40-50 minutes, flipping half time.
  6. When the time is up, remove from the oven and brush each chicken drumstick with BBQ sauce. Return to the oven and bake for 10-15 minutes, then flip the drumsticks and repeat the process once again.
  7. Serve immediately and enjoy!

Notes

  • The serving size is 2 drumsticks
  • NOTE: Please note that all ovens are different and some may find that you need to cook the drumsticks for an additional 15-20 minutes. You may also increase the temperature to 400F
  • Substitutes:
  • Storage:
  • Place leftovers in a container and store them in the fridge for up to 5 days. Reheat in the microwave when ready to eat. You can store it in a ziplock bag and freeze it for up to 3 months.
  •  
  • You may use chicken breast or thighs
  • Use your favorite healthy BBQ sauce

Nutrition Information

Calories 522kcal (26%) Carbohydrates 47g (16%) Protein 38g (76%) Fat 20g (31%) Saturated Fat 5g (25%) Cholesterol 186mg (62%) Sodium 2014mg (84%) Potassium 850mg (24%) Fiber 3g (12%) Sugar 32g (64%) Vitamin A 2247IU (45%) Vitamin C 1mg (1%) Calcium 77mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 522

% Daily Value*

Calories 522kcal 26%
Carbohydrates 47g 16%
Protein 38g 76%
Fat 20g 31%
Saturated Fat 5g 25%
Cholesterol 186mg 62%
Sodium 2014mg 84%
Potassium 850mg 18%
Fiber 3g 12%
Sugar 32g 64%
Vitamin A 2247IU 45%
Vitamin C 1mg 1%
Calcium 77mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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