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4.6 from 105 votes

Baked Brie with Jam

This appetizer is delicious and simple! This Baked Brie With Jam is the perfect party appetizer. It is so good, you won’t be able to stop eating it!

Prep Time
5 mins
Cook Time
5 mins
Total Time
19 mins
Servings: 6 servings
Calories: 211 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 8 ounces brie
  • ⅓ cup jam flavor of choice
  • ¼ cup Chopped Pecans
  • 1 ½ teaspoons maple syrup or honey
  • 1 teaspoon fresh thyme leaves optional

Instructions

    Cup of Yum
  1. Preheat oven to 350°F. Place your wheel of brie on a parchment paper-lined baking sheet.
  2. Cut a criss-cross pattern about ½ inch deep in the brie, then top with jam and set aside.
  3. Toss the pecans and maple syrup in a small bowl until the pecans are coated. Sprinkle over the jam-covered brie.
  4. Bake for 13-14 minutes, until the pecans are toasted and the brie is melted and gooey.
  5. Carefully transfer the brie to a serving dish, then sprinkle with fresh thyme. Serve immediately with crackers or toasted baguette slices.

Notes

  • Any flavor of jam works great for this recipe! We used marionberry jam here, but strawberry, blueberry, blackberry, apricot, or raspberry would all be perfect as well.
  • You can swap in walnuts, pumpkin seeds, or sliced almonds instead of pecans if desired.
  • Fresh thyme is optional but it adds a really nice flavor combined with the nuts, brie, and jam!

Nutrition Information

Serving 1serving Calories 211kcal (11%) Carbohydrates 14g (5%) Protein 8g (16%) Fat 14g (22%) Saturated Fat 7g (35%) Polyunsaturated Fat 6g Cholesterol 38mg (13%) Sodium 244mg (10%) Fiber 1g (4%) Sugar 10g (20%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 211

% Daily Value*

Serving 1serving
Calories 211kcal 11%
Carbohydrates 14g 5%
Protein 8g 16%
Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 6g 35%
Cholesterol 38mg 13%
Sodium 244mg 10%
Fiber 1g 4%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.