4.8 from 11,046 votes
Baked Chicken Legs
These baked chicken legs are the definition of comfort food. You'll love how they fall off the bone and pair with just about any side dish!
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 8 servings
Calories: 139 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 lb chicken legs
- 1 tbsp garlic parsley salt
- 1 tbsp Trader Joe's 21 Seasoning Salute or seasoning salt of your choice
- 1 tsp paprika
Instructions
- Prepare all ingredients and preheat the oven to 400°F.
- Using your hands, rub each chicken leg with the paprika and seasoning salt until evenly coated.
- Place chicken legs in a baking dish and bake at for about 40 minutes or until the internal temperature reaches 165°F.
- Serve warm and enjoy!
Cup of Yum
Nutrition Information
Calories
139kcal
(7%)
Carbohydrates
1g
(0%)
Protein
11g
(22%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
60mg
(20%)
Sodium
927mg
(39%)
Potassium
137mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
183IU
(4%)
Vitamin C
1mg
(1%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 139
% Daily Value*
| Calories | 139kcal | 7% |
| Carbohydrates | 1g | 0% |
| Protein | 11g | 22% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 60mg | 20% |
| Sodium | 927mg | 39% |
| Potassium | 137mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 183IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.