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Baked Chicken Tacos
5 from 21 votes

Baked Chicken Tacos

These baked chicken tacos combine finely chopped cooked chicken with onions, green chiles, and taco seasoning for a savory filling. After filling the taco shells and topping them with shredded cheddar cheese, they are baked until the cheese melts, creating a warm, crispy taco shell with flavorful meat inside. This method simplifies taco preparation by baking assembled tacos in a pan, making them easy to serve and enjoy with fresh toppings like lettuce, tomato, and sour cream.

Prep Time
7 mins
Cook Time
13 mins
Total Time
20 mins
Servings: 10 Servings
Calories: 183 kcal
Course: Dinner
Cuisine: Mexican

Ingredients

  • 2 tablespoon vegetable oil
  • 1 pound chicken breast , (boneless and skinless), chopped finely
  • 1 ounce taco seasoning
  • 1/2 cup water
  • 1 yellow onion , chopped
  • 4.5 ounce green chiles drained, canned, chopped
  • 10 taco shells
  • 2 cups cheddar cheese , shredded

Instructions

    Cup of Yum
  1. Preheat your oven to 400 degrees and spray your 9x13 baking pan with vegetable oil spray.
  2. Add oil to a large skillet.
  3. Add onions and chicken to the skillet and cook until chicken is cooked through.
  4. Add in taco seasoning, water and green chiles and allow to cook until water is gone, about 6-8 minutes.
  5. Line the taco shells in your baking pan until they're able to stand.
  6. Add the chicken mixture to the taco shells.
  7. Top the chicken with cheese and bake for 8-10 minutes.
  8. Top with lettuce, tomato and sour cream before serving.

Nutrition Information

Calories 183kcal (9%) Carbohydrates 15g (5%) Protein 7g (14%) Fat 10g (15%) Saturated Fat 5g (25%) Cholesterol 21mg (7%) Sodium 654mg (27%) Potassium 150mg (3%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 497IU (10%) Vitamin C 10mg (11%) Calcium 186mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 10 Servings

Amount Per Serving

Calories 183

% Daily Value*

Calories 183kcal 9%
Carbohydrates 15g 5%
Protein 7g 14%
Fat 10g 15%
Saturated Fat 5g 25%
Cholesterol 21mg 7%
Sodium 654mg 27%
Potassium 150mg 3%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 497IU 10%
Vitamin C 10mg 11%
Calcium 186mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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